Yummy Chocolate Chip Cookies
There is nothing more enjoyable than a home-made delectable plate of chocolate chip cookies. If you find the cookies in supermarkets too expensive for a day-to-day snack for your little ones, a home-made chocolate chip cookie is your best option.
If you find commercialized cookies too ‘dry’ for your taste, you would definitely choose the luxury of enjoying the soft bites of a home-made one. Baking your own chocolate chip cookies will not only give bonding moments for you and your loved ones, but will also help you enjoy a soft freshly-baked snack with them. One of my students, AJ Valera, shared her aunt Miles’ recipe:
Ingredients:
2 sticks Dairy Creme buttermilk
1/2 cup white sugar
1 1/2 cups brown sugar
2 eggs
2 1/2 tsp vanilla or almond extract
2 1/2 cup flour
3/4 tsp rock salt
1 tsp baking powder
1 tsp baking soda
1 1/2 bags Hershey’s chocolate chips
Procedure:
1. Preheat oven at 175 C
2. Mix the wet ingredients in one bowl (butter, sugar, eggs and vanilla)
3. Mix flour, baking soda, baking powder and salt in another mixing bowl
4. When both sets of ingredients are mixed well, contents will be combined into one bowl
5. After mixing, pour the chocolate chips
6. Place golf-ball-size cookie doughs on the cookie sheet
7. Bake them for 10 minutes or until edges are light brown
8. Then leave them at the cookie sheet for a few more minutes
Good for 2 dozens of cookies
So what are you waiting for? Grab these ingredients and enjoy a bonding time with your loved ones, whether in front of the oven or in front of the TV. Nothing beats a well-deserved quality time with the people who make our life a little bit sweeter than usual. Enjoy!
